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What to do if an enamel kettle is corroded due to a reaction with hydrobromic acid, sulfuric acid, and n-butanol?

2022-11-26View Original

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0.45 of hydrobromic acid (48%), 0.1 of water, 0.21 of sulfuric acid (98%), and 0.24 of n-heptanol (99%) are placed in an enamel reactor for reaction at a temperature of 140°C under normal pressure. Why does corrosion always occur in enamel reactors?
Reply #22022-11-28
It’s not clear what triggers the reaction; maybe it’s due to prolonged use or a change in material
Reply #32022-11-28
The enamel surface coating is prone to peeling and chipping; when local corrosion protection fails, the material becomes susceptible to corrosion
Reply #42022-11-29
Enameled surfaces may be sensitive to temperature; the higher the temperature, the greater the corrosion
Reply #52022-11-29
The heat shock resistance of enamel in enamel-lined reactors is generally around 100 degrees Celsius. Is it necessary to cool the reactor after the reaction is complete?
Reply #62022-11-29
There are so many types of enamel, and it’s impossible for all manufacturers to produce products of equal quality; choose a high-quality manufacturer. You can also consider using PTFE lining
Reply #72022-11-30
Is there a trace amount of fluorine mixed in the material? The components and temperatures you listed should be sufficient for the enamel to withstand it.
Reply #82022-11-30
Our factory uses 130°C, 70% sulfuric acid; Wuxi Dedisi enamel tubes have been in use for 2 years with no major issues. The DN25 tube that was just removed has enamel loss on its flange surface
Reply #92022-11-30
We previously had a working condition involving 70% sulfuric acid, 20% nitric acid, and other substances, at a temperature of 165°C and at atmospheric pressure; even the Degussa enamel failed in such conditions. Later, it was changed to PFA spraying, and the results were good. Of course, you can also try PTFE.
Reply #102022-12-01
No forced cooling; natural cooling and precipitation
Reply #112023-02-10
140 degrees; at least 6 clamps are used. Is it because the steel plate is too thin, resulting in excessive pressure that causes the plate to deform and the enamel to peel off?

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