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How to make preserved eggs delicious?

2018-01-10View Original

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Besides stir-fried green peppers with eggs and pork congee with preserved eggs, do you know any other ways to eat preserved eggs?
Reply #22018-01-10
It’s better to dip it in some vinegar; after all, acid and base neutralizing each other makes the taste better
Reply #32018-01-10
I don’t think so; it’s just an acid-base neutralization, and you might as well just drink water. . . . Dip it in soy sauce, add a drop of sesame oil – it’s delicious
Reply #42018-01-10
It looks tempting and tastes great; the simplest way to eat it is with vinegar and green onions: lol. However, I heard that eating too much of this can cause Alzheimer’s disease, so I dare not eat it anymore; P
Reply #52018-01-10
I said why my memory is getting worse; the reason is here
Reply #62018-01-10
Dried-tangerine egg mixed with tofu, Dried-tangerine egg and fish slice soup
Reply #72018-01-10
I like to eat it with a little vinegar; it makes the flavor better.
Reply #82018-01-11
;P In any case, it’s better to eat as little of these processed foods as possible.
Reply #92018-01-11
Dried-tangerine tofu with some vinegar; I haven’t tried porridge with dried tangerine and lean meat yet

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