Heat load index for domestic hot water
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How should the hot water load for commercial buildings (such as hotels) be estimated, and how should the amount of hot water required be calculated? I worked on a project by calculating based on the parameters specified for building water supply and drainage, but the boss said it was too large: (Please help everyone
Thermal design indices for heating in civil buildings – Building type: Thermal index (W/m2): Residential buildings: 46–70; Office buildings and classrooms: 58–81; Hospitals and kindergartens: 64–80; Hotels: 58–70; Libraries: 46–75; Shops: 64–87; Single-story residential buildings: 80–105; Canteens and restaurants: 116–140; Theaters: 93–116; Concert halls and sports arenas: 116–163
Is this a heat load indicator? I’d like to know about the hot water load index. Thank you for the answer from above