May I ask, can thermocouples or temperature sensors installed on the rising pipes of domestic coke ovens be used to determine the flame drop time?
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As far as I know in China, it seems that only Baosteel uses the method of determining the carbonization time; they have adopted Japanese technology in its entirety. I’m not sure whether other coke ovens in China make use of this method for determining carbonization time Also, is it more difficult to determine the fire drop time for smaller coke ovens? Is there any possibility of determining the time when fire will die out in China at present? Those who know the answer are welcome to share their insights!
Does anyone know? I’ll be online during working hours; I hope to get a reply……
Hehe, bros, what type of furnace do you guys use? Most furnaces these days don’t use the fire-drop method anymore
Reply to 3# youmeng110: Hehe, I’m not very familiar with furnace models. I work in temperature measurement. Recently, our boss read a paper stating that Baosteel has a method for determining the fire drop time, so he wants to carry out measurements of fire drop time on domestic coke ovens. I’m not sure whether this is necessary or feasible, that’s why I’m seeking advice from all of you experts here. If you know, could you give some advice? For example, whether it’s feasible or necessary, and how you determine when it’s time to use a focus ring. I look forward to your guidance