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大神に冷凍システムの計算をお願いしたいです

2019-04-08View Original

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原料液のカリウム含有量は22 g/L、ナトリウム含有量は55 g/L、硫酸根含有量は230 g/Lで、密度は1.18です。40℃からマイナス20℃まで冷却し、300立方メートルの原料を20時間で処理します。つまり、原料処理量は15立方メートル/時です。塩の量は約200トンで、塩の生産量は10トン/時です。どのくらいの容量の冷凍機が適しているでしょうか?いくつかの区切りに分けて冷凍する方が合理的でしょうか?

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