Basic Process Knowledge (True/False Questions) 20171024 Reply – Note: Hide it

2017-10-25View Original

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This post was last edited by HP0377 on 2017-10-25 at 20:16. As the temperature of the oil increases, its volume increases, which results in a decrease in density. For the various fractions of the same crude oil, as the boiling point increases, the molecular weight rises and the density increases; whereas for fractions within the same boiling range, the higher the content of aromatics, the greater the density, and the higher the content of alkanes, the lower the density.

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Basic Process Knowledge (True/False Questions) 20171024 Reply – Note: Hide it

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