HCBBS Forum (English)
HomeForumView Original
Submit Chemical Projects / Find Solutions
Amplify Your Requirements on a Broader Chemical Platform *Engineering · Technology · Equipment · Solutions*
Submit Request
English Translations » 炼制(催化焦化深加工) » The temperature and pressure at the delayed coking stabilize

The temperature and pressure at the delayed coking stabilizer exhibit wave-like variations

2021-05-12View Original

Thread Content

Could an expert tell me what causes this and how to deal with it?
Reply #22021-05-12
It is related to changes in the top reflux flow rate, reflux temperature, feed volume, feed temperature, feed composition, and stabilizer pressure; it is also related to whether the instruments are malfunctioning.
Reply #32021-05-13
The temperature at the bottom of the tower is unstable, or there are changes in the feed composition, with a large amount of liquefied gas present

Related Threads in This Forum

← Previous

Next →

Translated at 2026-07-23 19:19:13

Original: https://bbs.hcbbs.com/thread-3217730-1-1.html

© 2026 HCBBS Forum. Content translated for international readers.

Submit a Project

**Looking for Chemical Technology, Equipment & Solutions?** No Registration Required Broader Platform Exposure | Global Chemical Service Provider Connections

Submit Request — Free Consultation

Disclaimer

This is an automated machine translation of the original thread. Some technical terms may have inaccuracies; the original text shall prevail. Click "View Original" at the top right to access the source page, which supports IP-based automatic real-time language translation. Please watch out for contact details and sales inducements to prevent fraud. All content and translations are for reference only, representing solely the poster's personal views. For enquiries, email service@hcbbs.com.

Quick Links