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Tofu skin rolls with pig’s ears – what region is this a specialty dish from?

2018-10-14View Original

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Pig’s ear dishes are not simply raw pig’s ears; instead, the braised pig’s ears are cut into pieces, which are then wrapped together with tofu skin, and pressed together so that the pig’s ear meat and the tofu skin stick together perfectly. Next, roll up the tofu skin and then steam it in a steamer. Once done, take it out and cut it into pieces before serving. The moment this delicious dish is served on the table, you will be amazed by these homemade pig’s ears.

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