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What considerations are needed for manufacturing food-grade valves?

2016-10-16View Original

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Manufacturing technical requirements for food-grade valves: What needs to be paid attention to, and what exactly?
Reply #22016-10-17
Generally, stainless steel should be used; for sealing purposes, materials that are colored or prone to shedding particles must not be employed. Valves should undergo oil and grease removal treatment before leaving the factory

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