Concentration scheme
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A sugar factory needs 300 T of concentrated sugar solution per day, with a concentration of 5%. The results of the field experiment showed that after membrane concentration, the concentration of the concentrated solution was 10%, with a stable flux of 300 ml/min. The experimental temperature ranged from 40 to 60°C, and the operating pressure was between 2.5 and 3.5 MPa. It is known that the customer requires 22 hours to complete the process, and the area of the experimental membrane is 1.8 m2. What size circulation pump and pipes should be chosen, and how should they be arranged to be optimal? Are there any calculation methods and formulas!
Why not use an MVR evaporator, since the concentration only needs to be 10%?
Sugar factory? Starch sugar or sucrose? Is there a need for desalination and decolorization processes? More than 70% of sugar mills in the country use our Zhengguang resin; I was wondering if there might be opportunities for cooperation?
Design of membrane process schemes for sugars and sugar alcohols, qq963973833