Please, kind people, help me out
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Trouble everyone! I would like to ask how your plant adjusts the pre-hydrogenation process based on the analysis data of the feedstock? ? ? ? ? ? For example, inlet temperature, pressure, temperature rise~~~~~~I’m a beginner
Factors such as the sulfur content of the raw materials and whether a Doctor test is conducted are all points that need to be adjusted
Could you explain in more detail how to conduct the analysis specifically? Like the initial boiling point, 90% point, and things like that? Thank you