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Fundamentals of Manufacturing Processes (True/False Questions) 20170809

2017-08-09View Original

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This post was last edited by HP0377 on 2017-8-9 08:05. 1. The tray consists of a downcomer and a bubbling zone; the function of the downcomer is to provide a channel for the liquid to flow downward; The bubbling zone is the area where mass and heat transfer take place. The openings in this zone are arranged in an alternating triangular pattern, with the aim of preventing any short circuits for the liquid. (Correct)

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