【Daily Question No. 86】February 19, 2016: +2 wealth for participation, +3 additional wealth for a correct answer
Thread Content
To boost activity on the food section, a daily quiz event is launched starting today: participants earn +2 wealth points for taking part, and an additional +3 wealth points for answering correctly. This helps to create a lively atmosphere in this section, spreads basic knowledge about food, and provides users with certain wealth rewards. (Multiple choice) Timing of adding alcohol: The best time to add alcohol is when the temperature in the pan is at its highest. For example, adding alcohol while frying shrimp can improve its taste. Which of the following is the correct timing for adding alcohol? A. When frying shrimp, wait until they are cooked first, then add alcohol and salt. B. Add alcohol to the pan first; after the shrimp are cooked, add salt. C. When frying shrimp, wait until they are cooked, and then add both alcohol and salt at the same time. Please reply with the answer you think is correct; participating in this quiz earns +2 wealth points. Those who get all answers right will receive an additional +3 wealth points. Additional rewards will also be given for providing detailed explanations or analyses of the questions and answers. Note: We will close this post after 24 hours. Outside of answering questions, I hope everyone can share their suggestions~ Feel free to express any ideas regarding the daily question or anything else~
After protein B denatures, the wine may not absorb the flavor. Okay, I can’t keep making it up anymore. . .
b......................
The best time to add alcohol is when the temperature in the pan is at its highest. For example, adding alcohol while frying shrimp can improve its taste. Which of the following is the correct time to add alcohol? (A) When frying shrimp, wait until they are cooked first, then add alcohol and salt. B) Add alcohol to the pan first; after the shrimp are cooked, add salt. C) When frying shrimp, wait until they are cooked, then add both alcohol and salt at the same time
For stir-fried shrimp, wait until the shrimp are cooked first, then add wine and salt
For stir-fried shrimp, wait until the shrimp are cooked first, then add wine and salt
The best time to add alcohol is when the temperature in the pan is at its highest. For example, adding alcohol while frying shrimp can improve its taste. Which of the following is the correct time to add alcohol? (A) When frying shrimp, wait until they are cooked first, then add alcohol and salt. B) Add alcohol to the pan first; after the shrimp are cooked, add salt. C) When frying shrimp, wait until they are cooked, then add both alcohol and salt at the same time
I believe the answer to this question should be A.