I’m seeking help from everyone – what are the causes of ethylene glycol foaming? How exactly is it foamed?

2016-03-22View Original

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The reasons and consequences of ethylene glycol foaming: I observed that at -15 degrees Celsius, the foaming height of 80% concentration ethylene glycol is only 1.8 cm. Does this have a significant impact on the separation of alcohols and hydrocarbons?

Reply #22016-03-22

Is there a relationship between ethylene glycol foaming and pressure? Is it related to other components in the solution?

Reply #32016-06-16

High ethylene glycol content in the water to be absorbed, low temperature of the water being absorbed, sudden changes in the flow rate of the water being absorbed, impurities present in the water being absorbed, high pH value of the water being absorbed, large fluctuations in the circulating gas, improper use of defoamers, and carbonates being introduced into the system

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I’m seeking help from everyone – what are the causes of ethylene glycol foaming? How exactly is it foamed?

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