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Our companies produce gasoline in accordance with **standards. Then why does the quality of the fuel change once it reaches the gas stations? Are they mixing it themselves? Why, when the same amount of fuel is used, does the distance it can cover vary from one place to another? Is it because the specifications of the gasoline differ?
**The standard is a range; for 10 ppm, there are values of 8 and also values of 3
The distance covered doesn’t seem to be closely related to the sulfur content in gasoline, right?
Quality specifications are not specified for every component! Differences in components result in significant variations in the calorific value of gasoline within the same grade! Therefore, the calorific value of bio-gasoline differs significantly from that of gasoline produced in factories!
I agree with the view above – experienced drivers usually say it depends on the weight. Essentially, different components result in different calorific values
I mean, for example, the boiling range specifies a range, but the components vary greatly.
Where is it specified that gas stations are not allowed to blend fuels? Do gas stations have to sell only the type of fuel they purchase? Is it wrong for gas stations to blend and mix different types of fuel? If other gas stations sell fuel at 10 liters per 100 kilometers, does the fact that mine uses 12 liters mean it’s of inferior quality?
Gasoline is originally a mixture, and its components are not stable; the quality of gasoline varies from place to place
The original poster, search for blended gasoline~~It was exposed during the 315 campaign last year~~