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This post was last edited by ls19860713 on 2016-5-20 at 11:31. Reward for participation: 2 wealth points. Reward for correct answer: 9 wealth. (Multiple-choice question) Question: Which of the following belong to Deming’s 14 principles of quality management? A. Establishing long-term goals for improving products and services B. Adopting new concepts C. Leveraging the guiding role of managers D. Emphasizing the use of quantitative standards and metrics to evaluate employees E. Relying on inspections to ensure quality Answer: ABC Explanation: In addition to these, it also involves stopping reliance on inspections to ensure quality ; Put an end to the practice of choosing suppliers based solely on price ; Continuously and endlessly improve production and service systems ; Conduct job training using modern methods ; Eliminate fear ; Eliminate barriers between different departments ; Eliminate slogans, mottos, and numerical targets for regular employees ; Avoid evaluating employees solely based on quantitative quotas and metrics ; Eliminate the obstacles that prevent work from being perfect ; Carry out robust education and self-improvement activities ; Get everyone in the organization to take action to bring about change.
A. Establish long-term goals for improving products and services B. Adopt new ideas C. Leverage the guiding and supportive role of managers
Which ones belong to Deming’s 14 principles of quality management? (ABC) A. Establishing long-term goals for improving products and services B. Adopting new concepts C. Leveraging the guiding and supportive role of managers D. Emphasizing the use of quantitative standards and metrics to evaluate employees E. Relying on inspections to ensure quality
A. Establish long-term goals for improving products and services B. Adopt new ideas C. Leverage the guiding and supportive role of managers E. Rely on inspections to ensure quality
Which of the following belong to Deming’s 14 principles of quality management (ABC)? A. Establishing long-term goals for improving products and services B. Adopting new concepts C. Leveraging the guiding and supportive role of managers D. Emphasizing the use of quantitative standards and metrics to evaluate employees E. Relying on inspections to ensure quality