Food safety
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The food isn’t safe; do they not know what green food is?
Is there still any green left nowadays...? With such severe pollution of the air and water, even if there are no pesticide residues left, it’s unlikely that anything can still be considered green...:L
Most green foods in shopping malls are fake
Grown it myself, of course. The vegetables we grow in the countryside ourselves are really reliable
Green food should be purely natural foods produced with almost no use of chemicals such as pesticides and fertilizers; generally, those who sell their own vegetables and fruits in farmers’ markets can be considered to be producing such pure natural products