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発酵系廃水の色度はなぜ除去できないのか

2016-07-07View Original

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製薬工場の工程廃水で、廃水の主な成分はオキシテトラサイクリンですが、生物化学的処理を行っても、なぜ速やかに除去できないのでしょうか。処理工程は主に加水分解酸化-AA/o-オゾン-BAFです
Reply #22016-07-07
オゾンによる脱色は、高度酸化処理に比べてはるかに弱い

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