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What is the optimal fineness for coal fed into the furnace?

2016-12-16View Original

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This post was last edited by wangshaobo on 2016-12-17 07:07. What is the appropriate fineness of coal used in furnaces? Different sources provide different values; some say around 80%, while others say over 95%... What is the best value?
Reply #22016-12-16
This density is determined during the design based on the raw materials; once set, it is best to keep it as close to that value as possible
Reply #32016-12-16
Our plant uses top-loading coal, with the fineness of the coal fed into the furnace controlled at 75-80
Reply #42016-12-16
If the fineness is too high, problems such as peeling of the coal cake and coal loss can occur. A skilled rammer operator can effectively control these issues at lower levels of fineness; therefore, there is no need for an extremely high level of fineness.
Reply #52017-02-04
We generally keep this fineness between 88 and 91. (We are working with 5.5-meter coke ovens)

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