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Seeking advice on the flow direction of steam and cooling water in coiled tube heat exchangers

2017-02-13View Original

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There is a reaction vessel with coiled tubes installed on its inner wall; steam is used to heat the material, which is in liquid form. The material is stirred while being heated, and once it reaches 100 degrees Celsius, the steam heating is stopped. Cold water is then passed through the coiled tubes to cool the material to room temperature. I would like to know whether the steam enters from above or below, and whether the cooling water enters from above or below as well
Reply #22017-02-14
Under normal conditions, steam enters from above and exits from below, while cold water enters from below and exits from above. However, this arrangement is not followed in special cases; it depends on the operating conditions of the reactor
Reply #32017-02-14
It’s more appropriate to have steam enter from above and cooling water enter from below!
Reply #42017-02-14
This depends on the specific locations of the inlet and outlet of the coil.
Reply #52017-02-16
1. In the natural state, hot steam rises while condensate flows downward; when using hot steam, it enters from above and exits from below, and condensate enters from below and exits from above. This facilitates full contact with the heat transfer surfaces. 2. Cooling water should flow in from below and out from above. The advantages are as follows: first, it prolongs the heat exchange time and allows for more efficient use of resources. Second, if cold water flows from above to below, turbulence is generated inside the pipes, which hinders effective heat exchange; whereas when it flows from below to above, this problem does not occur.
Reply #62017-02-16
Steam must flow in from above and out from below to prevent water accumulation. As for circulating water, some companies also use a flow pattern of in from above and out from below for simplicity, as this facilitates valve control. In the case of flow from below up, the K value is theoretically higher, which helps to reduce cooling time; however, the amount of time saved is likely to be minimal

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