What items do you check during inspections in your workshop? Just mention a few
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What items are checked during inspections in your workshop? Just mention a few: safety accessories, pressure gauges, level gauges, thermometers, transmitters, lack of labels indicating the inspection date, and absence of maximum warning limits； Fire-fighting equipment and facilities are expired or no longer functional; fire hydrants are rusty; fire extinguishers are under pressure and expired; water pressure is insufficient ； The distribution box is covered in dust, the wire ends are exposed, the wiring is aged, and there are no insulating pads ； Are the warning signs appropriate? Are the emergency equipment and medicines expired or no longer valid? Are personal protective equipment worn correctly? What about the completion of various records and training forms... Do you have any insights regarding these inspection items? In my opinion, inspection and supervision play a more important role; many of these activities are merely formalities. As for the underlying issues, I think it’s necessary to conduct regular, proper inspections of the equipment and to follow established rules and procedures...
This post was last edited by ylb913 on 2015-8-29 at 14:40. Security attachment: Additional date for calibrating the safety valve, additional minimum warning line； Fire-fighting equipment: Check whether the valves of the fire protection vertical pipes operate smoothly, whether all covers are in place, and whether there is any debris deposited at the bottom of the vertical pipes ； Is there any missing tape? ； Emergency equipment and medicines: Are they replenished in a timely manner after being used up? ； ——This isn’t very reasonable; it’s not allowed to have even a shortage – there should be some flexible reserve, right? Additional: Check the safety activities of the team, examine operation records, inspection records, and telephone call records; also check the pressure of the air respirators, as well as ensure that there is one file for each cabinet ； Check the static grounding condition.
Are the hazard factor detection points, wind vane, washbasins, etc. in good condition?
Safety, equipment, processes, hygiene – but most people pay attention to hygiene; in most cases, there are fewer issues related to a clean work environment. That makes sense, as everyone likes cleanliness. It’s the first thing that comes to mind; if the area isn’t clean, people assume that other aspects won’t be done well either, and problems will arise anyway
We are a food fermentation factory, and our operations involve some aspects of **chemical production management. Safety, environmental protection and hygiene, as well as product quality are inspected by three separate departments; we are only responsible for safety supervision
Pressure of fire extinguisher, appearance, inspection checklist, quantity, and whether it is obstructed
Then a thorough inspection is necessary; strict controls are required for those with high risks.
Are there any checks for the material documents?
Check whether the shift work records are compliant
1. Maintenance of combustible gas detectors and toxic gas detectors, as well as the batteries of portable detectors, including their quantity and type. 2. Heat prevention medications for the summer vacation.
Workers’ violations, electrical explosion protection, hazardous operations