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On how to improve the cold strength of coke

2019-05-18View Original

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The coke produced by our factory can achieve a CSR of 65+, but its cold strength is somewhat poor; could this be related to the fineness of the coal used in production? What proportion of lean coal and rich coal should be included in the coal mixture?
Reply #22019-05-25
Cold strength is around 9 for M10, and around 88 for M25

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